Publico Singapore is a lively riverside eatery located along Robertson Quay, famous for wood-fired pizzas, handmade pastas, and a bustling weekend brunch scene.
Step inside and you’ll find a chic yet welcoming space with plenty of natural light, marble-topped tables, and a lush outdoor terrace overlooking the Singapore River.
The menu highlights Italian favourites—think Neapolitan pizzas, fresh pasta dishes, antipasti platters, and indulgent desserts like tiramisu or gelato.
Brunch at Publico is a big draw on weekends. Guests can enjoy breakfast pizzas, eggs benedict with prosciutto, fluffy pancakes, or bottomless coffee by the riverside.
Pair your meal with their curated selection of Italian wines or try signature cocktails and mocktails crafted click here by skilled bartenders.
Guests appreciate the attentive servers who make everyone feel welcome, whether it’s a family dinner or business lunch.
Access is fuss-free thanks to its central location—public transport or ride-hailing makes getting here simple.
If you love Italian cuisine in a lively setting with waterfront views, Publico is always a solid choice in Singapore.